Plan Details

《Shunsai Monogatari Series　Popular NO, 1 plan》
You can enjoy fragrant steak made from tender Japanese black beef grilled with straw, kamameshi with the concentrated flavor of fatty red sea bream and root vegetables, and the summer tradition, grilled sweetfish with salt and koji. In addition, Japanese Spiny Lobster stew has a plump texture and flavor that spreads in your mouth, and the straw-grilled bonito tataki has a unique aroma and taste that will take your breath away. The plate dishes, which include fresh seasonal fish such as otome sea bream and Tosa striped horse mackerel, create a seafood feast that is eye-catching.
Please enjoy a special and colorful summer time at this facility's ``Summer Grove course,'' which incorporates plenty of Tosa's seasonal ingredients.

《Dinner》(Summer trekking course)
【Appetizer】"Tosa Shunsai Assortment" Countryside sushi (Ryukyu /grilled mackerel) Flower lotus root Shuto mozuku Shimanto Chicken salad Moray eel nuta miso (sauce of onion leaf, miso, and vinegar) Shimanto eel with white dressing Arashii
【Simmered dishes】“steamed together” Braised Japanese Spiny Lobster Gusoku Rokpo sweet potato Lotus root Unlined beans Tree sprouts
【When to eat】“Delicious midsummer” sweetfish grilled with salt and koji, Hajikami
【pine cone】"Fruits of the earth" Straw-grilled Japanese Black Beef Steak, Cherry Tomatoes, Broccoli, Colorful Vegetables, Olive Salt, Dyeing and Grating, Sesame Garlic
【Bowl objects】“Pure Tailoring” Scallops, Junna, Mitsuba, Yuzu
【rice】"Kamameshi"Tosa with red sea bream caught off the coast of Tosa and root vegetables Mitsuba
【Fragrance】``Rice accompaniment'' Three types of platter
【fruit】"Seasonal fruit"
【Ice confectionery】"Seasonal Sorbet"
【Pot dish】"Tosa Seafood Assortment" Seasonal fish Tosa striped horse mackerel Otome sea Dorome muddy sprouts Tosa Soy Sauce"Blessings of Tosa's Kuroshio Current" Straw-grilled bonito seared seared condiments Seared vinegar

《Breakfast》
Breakfast is a buffet style that incorporates Japanese and Western styles. In our proud open kitchen, we recommend the fluffy omelette that you can enjoy freshly made and the fluffy soup roll egg! In addition, please enjoy a breakfast rich in local flavor that allows you to taste the whole of Kochi, such as Kochi's specialty Boushi Pan and Original Tosa Rice Bowl made with your favorite ingredients.

※Since we use seasonal ingredients, the contents may differ slightly. Please understand.
※The dinner venue can be a banquet hall, a restaurant, or a room. 【I can not choose it.】

≪Children's meal≫
Elementary school students ... Adult cooking(Children's food is entered in the child's field)
Infants ... Kids cooking