- Online Credit Card Payment Only
Japanese-style room
【Open-air bath of hinoki cypress on the top floor with a diameter of 180 cm】"Hana no Toki"
- Meals:
- Breakfast & dinner included
、Breakfast in room
、Dinner in room
- Check In:
-
15:00~
18:00
- Check Out:
-
~11:00
- Internet accessible in the guest room
- Private open-air bath attached
Plan Details
Soil is more than Toi in the morning caught vegetables, mainly in seasonal fish to be landed in the Suruga Bay, and is supported from the most customers Tochin be finished in natural materials to seasonings, such as the underlying broth and salt in cooking We will prepare a feast for lavish cuisine.
Please enjoy the flavor that each material has.
Meals are served in the room in the morning and evening
Dinner will be made with carefully selected ingredients from the chief chef. "Shinkimatsu Kaiseki cuisine"
Enjoy a variety of creative dishes such as sashimi platter full of seasonal fish landed in the sea near Izu
For adults, please select the main dinner for 2 persons from the following as well as Kuroge Wagyu beef steak.
Shrine of Ise shrimp(Half body)
Potatoes of Ise shrimp(Half body)
Ise shrimp fried(Half body)
Abalone's Sato
Abalone dancing
Abalone Izu Miso Gratin
For food selection, please contact Suishotei by Suishotei noon the day before.
(If there is no selection, or if you make a reservation after 12:00 noon the day before, "Ise prawn no sato" and "abalone Izu Miso Gratin" are available. )
Breakfast is healthy with a focus on Toi vegetables named Shunsai Kenbi
We use a variety of materials, "Tenderness to the body" with a mind.