- Online Credit Card Payment
Japanese-style room
15 sqm Japanese-style room(Non-smoking room with shower / toilet and washroom)
- Meals:
- Breakfast & dinner included
- Check In:
-
15:00~
19:00
- Check Out:
-
~10:00
Plan Details
【19-hour stay-Enclose your precious time with nature】
Nonohana Yakeyamasou popular plan is renewed and revived!
Perfect for customers who want to spend a little luxurious time.
A Reward to Yourself♪ With thanks to your loved ones!
At the entrance of the beautiful Oirase Stream the four seasons, look up at the beautiful night sky of the starry sky and spend a memorable time.
...
【Dinner】
All dishes are homemade original local cuisine.
Many ingredients are used in Aomori Prefecture.
The taste of Towada vegetables, seafood surrounded by the sea on three sides, river fish grown in the groundwater of Mt. Hakkoda, local chicken from Aomori Prefecture, which is well-known for livestock, and Japanese black beef are carefully examined for local taste and You can also enjoy local cuisine that values the ingredients.
Female customers are especially pleased with the colorful and gorgeous eyes.
That's the original local cuisine of Nonohana Yakeyamasou.
Main dish is a special Aomori Prefecture's Black Hair Wagyu stone pottery board. We have carefully selected from among Aomori brand cattle.
Another main is crab shabu shabu crab, crab. .
It makes it soft and soft by passing through the fire, and you can fully taste the sweet scent and the scent of the iso.
Appetizers, sashimi, chawanmushi, desserts, senbei-ji soup, which is popular for its delicious taste.
【Dining Hall】
You can enjoy delicious cuisine with delightful jazz music.
We have a special chair for children and babies.
【Hot Spring Kake Sushi Onsen】
Looking at the starry sky, hot springs feeling moonlight are unusual.
Once you take a bath, I think that you will feel the quality of spring water sprinkled with gentle source on your skin.
*The private open-air bath is closed during winter.
■Please cooperate with the following efforts due to the influence of the new coronavirus.
·Wearing a mask at the facility
·Disinfection of fingers at check-in,Temperature measurement
*If the temperature is over 37.5°C, we will refuse the admission.
·At the dining venue, we will prepare as far as possible from other guests.
·The staff thoroughly wash hands, gargle, disinfect hands and wear masks.
·In addition to regular cleaning, the facility also regularly disinfects door knobs and handrails.
·We will stop the welcome drink for the time being.