- Online Credit Card Payment Only
Japanese-Western style room
【Yugetsu】New view bath with a view of the Sea of Japan and the sky King size bed Japanese + Western-style room
- Meals：
- Breakfast & dinner included
- Check In：
-
15:00～
18:00
- Check Out：
-
～10:00
- Internet accessible in the guest room
- No-smoking room
Plan Details
◆Book from the Official website and save 6,600 yen for 2 people from other sites (Jalan net, Rakuten Travel, Ikkyu)◆
【Board length recommendation】Enjoy all the ingredients from Tango!
This is a luxurious plan that uses plenty of fresh seafood.
◆◆◆[Freshly caught from Taiza Fishing Port ]"Local Seafood Menu"]◆◆◆
About 30 years of experience as a broker at Taiza Port, the owner buys fresh Taiza local fish almost every day.
With a discerning eye that has been cultivated over many years, he sees through seasonal ingredients and bids on them himself.
The local fish that you dropped seri lined up to your table on that day.
"I want you to taste the real freshly caught food."
Therefore, we will strictly adhere to the ingredients of the dish.
Another appeal of Jukaitei is that it offers natural black abalone and turban shells caught by free diving, as well as Pink sea urchin in the summer.
Unlike the ones caught by boat, there are no scratches and the quality is reliable.
＜Features of this plan＞
◆Dinner is a satisfying meal for those who love fish and want to eat small portions of good food, and is the most luxurious meal at this facility. (Excluding the crab season)
◆You can spend a relaxing time in the room with ocean view.
◆All 8 rooms have observation baths that you can bathe in 24 hours a day while enjoying spectacular views of the Sea of Japan, including the sunrise and sunset.
＜Point of dinner＞
·Fresh Tango sashimi
A Fishing Village's Taiza this facility Taiza, fresh local fish raised at Taiza Fishing Port with sashimi
·Grilled black abalone with butter
"Black abalone" said to be the king of abalone with butter roasted with the most softness
·"Tajima Gen" Steak
Tajima beef, which is raised on special feed and whose fat has a low melting point, is called "Tajima tuna" (Tajima tuna), which is raised on the farm "Ueda Livestock" in Muraoka, Kami-machi, Hyogo Prefecture, and only ships about 10 cows a month. .
◆menu◆
·aperitif(Service manager Homemade plum wine)
·Glass of wine
·Ahead
·Vinegared dish
·Fresh local fish sashimi
·Baked pot
·Chawan-mushi (steamed egg hotchpotch)
·grilled seafood
·Crisp fried seafood
·Soba(Change according to the season)
·Grilled abalone with butter
·"Tajima Gen" Steak
·Local fish simmered in a secret sauce
·Delicious rice(Tango A Koshihikari)
·Pickles
·Fish miso soup
·Dessert
※The menu may be partially changed due to procurement and fishing.
＜About this facility＞
◆Free WI-FI
◆No smoking allowed inside the building
◆We will prepare meals at the Restaurant "Kai" for both morning and dinner.
◆Please note that this facility does not have a large public bath or hot spring.