Japanese-Western style room
East Floors Japanese + Western Room(Renewal in April 2019)
- Meals：
- Breakfast & dinner included
- Check In：
-
15:00～
18:00
- Check Out：
-
～11:00
- Internet accessible in the guest room
- No-smoking room
Plan Details
This is a Japanese + Western room type room on the 4th floor of East Floors was renewed in the spring of 2019.
Meals are served on chairs in the dining hall.
~For enjoy the fertility of North Kaiseki cuisine grade up Zen Go-no-Zen meal~
It is a Kaiseki Zen meal supposedly Kaiseki Zen meal chief chef per item, using locally produced seasonal ingredients with the theme of local production of local consumption.
[Town Table】An example
Aperitif Hasukap
Appetizer Nine kinds of seasonal seasonal vegetables
Oyako soup with soup stock
Mizosato Morning squid Hon tuna True Zoi Shrimp Peony Shrimp Additive set
Pottery Kinki Yuzu Pickles
Simmered food pumpkin Simmered food
Steamed Bamboo bark of live Ezo abalone
Strong side dish Boiled and live-haired crab
Meal New ginger rice(Hokuto Fuku Rinko rice)
Two kinds of pickled vegetables
Red soup or other food served in a bowl-type dish miso soup with gagome kelp
Dessert dish Kuma bamboo mousse
[Breakfast】An example
5 Items Palate
(Hokkaido product cod,Matsumae pickles,Salted squid,Rock seaweed,Komatsuna)
Squid sashimi
Sockeye salmon,Chikuba soup stock egg
Steamed herring, tofu, carrot and other vegetables dish
Tofu
Raw vegetable salad
White rice or porridge Fuku Rinko rice
Pickled Vegetables
Miso soup of shredded kelp
Yuzu flavor dessert
Mt Komagatake milk
※If you would like to upgrade the set (Chiku-no-Zen meal), please contact us.
※Please let us know in advance if you have any weak ingredients or allergies.
※We adhere to seasonal fresh ingredients. Please understand that the menu may change depending on the purchase situation.